Christmas and New Year 2018/19

Christmas Party Menu

Creamy Curried Parsnip Soup with Parsnip Crisps (V)

Pheasant and Pork Pate with Green Peppercorns, Spiced Onion Marmalade and Melba Toast

Buttered Toasted Muffin, Smoked Salmon, Spinach, Poached Egg and Hollandaise Sauce

Leek and Stilton Crème Brulee (V)

Roasted Turkey, Chestnut Stuffing, Sausage and Bacon rolls, Roasted Potato, Brussel Sprouts, Carrot and Gravy

Confit of Duck Leg, Dauphinoise, Braised Red Cabbage, Red Wine Gravy and Apple Syrup

Ragout of Salmon, Prawns, Cockles, Mussels, Spinach and Rigatoni Pasta in a Creamy White Wine Sauce

Sun-Dried Tomato, Button Onion, Marlborough Mushrooms and Spinach Tart Tatin with Brie (V)

Chocolate Amaretto Torte with Salted Caramel Ice Cream

Baked Custard Tart with Raspberry Sauce

Sticky Toffee Pudding served with Horlicks Ice Cream

Christmas Pudding with Brandy Sauce

Cheese and Biscuits

2 Courses £23.00 / 3 Courses £29.00

Christmas Day Tasting Menu

Creamy Pea Soup

Lightly Curried Mussel, Prawn and Cockle Tart

Chicken Liver and Mushroom Pate, Onion Marmalade and Melba Toast

Spinach, Cream Cheese and Smoked Salmon Roulade with Celeriac Remoulade

Turkey, Bacon, Sausage and Chestnut Stuffing, Sprouts, Carrots, Roast and Gravy

Pear and Almond Tart with Chantilly Cream

Coffee with Mini Mince Pie

£70 per person

A Vegetarian option is available

Please inform us of any allergies at the time of booking

(A Non refundable £10 deposit per Person Deposit is payable at the time of booking)

Christmas Day Vegetarian Tasting Menu

Creamy Pea Soup

Caramelized Onion Tart

Brie and Pickled Grape Crème Brulee

Spinach, Tomato and Cream Cheese Roulade with Celeriac Remoulade

Tomato, Mushroom, Button Onion and Spinach Tart Tatin with Blue Cheese

Pear and Almond Tart with Chantilly Cream

Coffee with Mini Mince Pie

£70 per person

A Carnivorous option is available

Please inform us of any allergies at the time of booking

(A Non refundable £10 deposit per Person Deposit is payable at the time of booking)

New Year’s Eve Menu

Creamy Celeriac Soup (V)

Chicken Liver and Truffle Pate served with Onion Marmalade

Sautéed Marlborough Mushrooms on Toast, glazed with Hollandaise(V)

Buttered Toasted Muffin, Smoked Salmon, Spinach, Poached Egg and Hollandaise Sauce

Fillet of Beef Wellington, Curly Kale, Potato Gnocchi and a Madeira Jus

Gilthead Bream Served with a Creamed Potato, Spinach and a Vermouth and Lemon Butter Sauce

Belly of Pork, Black Pudding, Red Cabbage, Dauphinoise and Gravy

Sun Blushed Tomato and Baby Onion Tart Tatin with Brie and a Winter Slaw (V)

Cheese and Biscuits

Sticky Toffee Pudding with Horlicks Ice Cream

Dark and White Chocolate Brownie with Chantilly Cream

Lemon Tart with Raspberry Sauce

£35.00 Per Person

Date Lunchtime Evening
Sunday 23rd December 12-3 pm Closed
Monday 24th December Closed Closed
Christmas Day Bar 12-1.00pm Food 1-4pm (Bookings only)
Boxing Day 12-3 pm Closed
Thursday 27th December 12-2.30pm 7-11 pm
Friday 28th December 12-3pm 7-11pm
Saturday 29th December 12-3pm 7-10:30pm
Sunday 30th December 12-3pm Closed
New Year’s Eve 12-2.30pm 7pm – 1am
New Year’s Day 12-2.30pm Closed

We Wish you a very Merry Christmas and a Happy New Year and look forward to welcoming you over The Festive Season.
Christmas Party Menu Available
Thursday December1st – Saturday 22rd December 2018